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Carbonated Beverage
A drink that contains carbon dioxide gas dissolved under high pressure, creating a bubbly, fizzy sensation when consumed.
Low Fat
A diet or food containing a reduced amount of fat, especially saturated fat, often used for weight loss or heart health.
Whole Milk
Milk from cows that has not had its fat content reduced; contains approximately 3.25% milk fat.
Calcium
A chemical element that is a vital nutrient necessary for many bodily functions, including bone formation, muscle contraction, and blood clotting.
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