In Eukaryotic Cells, Sugar Residues Are Covalently Attached to Proteins

question 130

Multiple Choice

In eukaryotic cells, sugar residues are covalently attached to proteins through the process of glycosylation.This posttranslational modification occurs

• A) in the nucleus.
• B) on free ribosomes.
• C) in mitochondria.
• D) on the RER and Golgi apparatus.
• E) in lysosomes.

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