Patients Taking Warfarin Need to Be Educated About the Vitamin

question 21

Multiple Choice

Patients taking warfarin need to be educated about the vitamin K content of foods to avoid therapeutic failure. Foods high in vitamin K that should be limited to no more than one serving per day include:

• A) Spinach
• B) Milk
• C) Romaine lettuce
• D) Cauliflower

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Benefits or advantages gained from being part of a group, organization, or community, often in terms of access to resources or opportunities.

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