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question 16

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Consider the following to answer the question(s) below:
A health food company wants to determine the best process for blanching dark green vegetable material so it can be added to other food products without losing vitamin A. They are examining three different blanching processes to determine which is best in terms of vitamin A retention (mg/100mg) . The data collected and partial ANOVA results appear below.
Consider the following to answer the question(s)  below: A health food company wants to determine the best process for blanching dark green vegetable material so it can be added to other food products without losing vitamin A. They are examining three different blanching processes to determine which is best in terms of vitamin A retention (mg/100mg) . The data collected and partial ANOVA results appear below.      -The P-value for this statistic turns out to be < 0.001. Therefore, at α = 0.05 A)  we fail to reject the null hypothesis. B)  we reject the alternative hypothesis. C)  we conclude that mean vitamin A retention amounts are all equal across the different blanching processes. D)  we support the null hypothesis and conclude that at least two mean vitamin A retention amounts are equal. E)  we reject the null hypothesis and conclude that at least one mean vitamin A retention amount is different from the others. Consider the following to answer the question(s)  below: A health food company wants to determine the best process for blanching dark green vegetable material so it can be added to other food products without losing vitamin A. They are examining three different blanching processes to determine which is best in terms of vitamin A retention (mg/100mg) . The data collected and partial ANOVA results appear below.      -The P-value for this statistic turns out to be < 0.001. Therefore, at α = 0.05 A)  we fail to reject the null hypothesis. B)  we reject the alternative hypothesis. C)  we conclude that mean vitamin A retention amounts are all equal across the different blanching processes. D)  we support the null hypothesis and conclude that at least two mean vitamin A retention amounts are equal. E)  we reject the null hypothesis and conclude that at least one mean vitamin A retention amount is different from the others.
-The P-value for this statistic turns out to be < 0.001. Therefore, at α = 0.05


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Extranet

A private network that uses Internet technology and public telecommunication systems to securely share part of a business's information or operations with suppliers, vendors, partners, customers, or other businesses.

Enterprise Network

An organization’s network, which is composed of interconnected multiple LANs and WANs.

Traditional Network

A communication framework that relies on physical infrastructure and basic software for connectivity and data transfer among users.

SDN

Software-Defined Networking, a networking approach that allows networks to be intelligently and centrally controlled, or 'programmed,' using software applications.

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