Why Do Sugars Tend to Be Highly Water Soluble

question 1

Multiple Choice

Why do sugars tend to be highly water soluble?

• A)because they have only a few hydroxyl groups
• B)because of their large numbers of hydroxyl groups
• C)because of their large numbers of sulfhydryl groups
• D)because of their large numbers of methyl groups
• E)because of their small molecular weights

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