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In This Eight-Year Experiment, 12 Populations of E

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In this eight-year experiment, 12 populations of E. coli, each begun from a single cell, were grown in low-glucose conditions for 20,000 generations. Each culture was introduced to fresh growth medium every 24 hours. Occasionally, samples were removed from the populations, and their fitness in low-glucose conditions was tested against that of members sampled from the ancestral (common ancestor) E. coli population. In this eight-year experiment, 12 populations of E. coli, each begun from a single cell, were grown in low-glucose conditions for 20,000 generations. Each culture was introduced to fresh growth medium every 24 hours. Occasionally, samples were removed from the populations, and their fitness in low-glucose conditions was tested against that of members sampled from the ancestral (common ancestor)  E. coli population.   -E. coli cells typically make most of their ATP by metabolising glucose. Under the conditions of this experiment, E. coli generation times in the experimental lines and low-glucose conditions should ________. A)  be the same as in the typical environment B)  be faster than in the typical environment C)  be slower than in the typical environment D)  increase over time in the experimental cells
-E. coli cells typically make most of their ATP by metabolising glucose. Under the conditions of this experiment, E. coli generation times in the experimental lines and low-glucose conditions should ________.


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Reagents

Chemicals or materials introduced into a system to initiate or participate in chemical reactions.

Transformation

A broad term indicating change, in chemistry often referring to the conversion of a compound into another by chemical reaction.

Structure

The arrangement of atoms or molecules in a compound, defining its chemical properties and behavior.

Product

The result of a process or chemical reaction, typically described in the context of what is synthesized or created.

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