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Assume a production process that typically moves the following number of products through its five processes:
Assuming there is room for improvement in all processes, in what order of processes would the firm apply the theory of constraints to remove the bottlenecks?
Mode of Transmission
The way in which a pathogen is passed from an infected individual to another person.
Decreased Activity Tolerance
A condition characterized by reduced ability to engage in physical activities without experiencing undue fatigue or discomfort.
Nutritious Foods
Foods that provide essential nutrients beneficial to health and well-being, including vitamins, minerals, protein, and healthy fats.
Localized Inflammatory Response
An immune system response confined to a specific area of the body, marked by signs of redness, warmth, swelling, and pain.
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