Beginning in 2012, Health Canada Required Food Labels to Clearly

question 1

Multiple Choice

Beginning in 2012, Health Canada required food labels to clearly identify any ingredients containing protein derived from the major allergenic foods. Which of the following is NOT one of these?

• A) eggs
• B) wheat
• C) soybeans
• D) chocolate

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Definitions:

DNA Polymerase

A catalyst that constructs DNA strands using deoxyribonucleotides as the foundational components of DNA.

DNA Ligase

Enzyme that catalyzes the joining of the 5′ and 3′ ends of two DNA fragments; essential in DNA replication and used in recombinant DNA technology.

Excision Repair Enzymes

A class of enzymes involved in the repair of DNA by recognizing and removing damaged or mismatched nucleotides, followed by filling in the correct sequences.

UV Rays

Short-wavelength ultraviolet radiation that is not visible to the human eye, capable of causing skin burns, eye damage, and other health issues.