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A Small Diner Has One Employee and a Counter with Seating

question 62

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A small diner has one employee and a counter with seating for 8 customers.The diner does not package food for takeout.Customers arrive at the diner at the rate of 20 per hour (Poisson distributed) .Service times are exponentially distributed and average 24 per hour.Customers that arrive when all seats are taken do not enter the diner.What is the probability that there are no customers in the diner?


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Social Classes

Categories of people within a society who hold similar economic, cultural, or social status, often distinguished by disparities in wealth and power.

Cultural Experience

Refers to the exposure or interaction with cultures different from one's own, often leading to increased understanding, respect, and appreciation for diversity.

Material Culture

Comprises the tools and techniques that enable people to accomplish tasks.

Cultural Elements

Components or aspects that collectively define the lifestyle, values, beliefs, and traditions of a particular society or group.

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