What Actions Can a Nurse Take to Help Prevent Clients

question 1

Multiple Choice

What actions can a nurse take to help prevent clients from developing iatrogenic malnutrition? Select all that apply.

• A)Regularly communicate with other health-care team members.
• B)Record clients' weights at regular intervals.
• C)Rely on the dietitian's direction regarding composition of nutritional mixtures.
• D)Monitor length of time clients are NPO or on liquid diets.
• E)Recognize increased nutritional needs of the injured client.