Examlex
When too much flour or too little liquid is used in a cake batter, the cake may burst or crack during baking.
Fetal Alcohol Syndrome
A condition resulting from alcohol exposure during pregnancy, causing growth problems, facial anomalies, and brain damage in the child.
Vitamin E
A group of fat-soluble compounds that act as antioxidants, protecting the body from damage caused by free radicals.
Pregnant
The state of carrying a developing fetus within the female body, typically lasting about 40 weeks from the last menstrual period to childbirth.
Wheat Germ
The nutrient-rich embryo of the wheat kernel, often used as a dietary supplement due to its high content of proteins, fibers, and vitamins.
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