How Does a Balanced Meal Help Keep Blood Glucose from Rising

question 108

Multiple Choice

How does a balanced meal help keep blood glucose from rising or dropping too quickly?

• A) Soluble fibers slow down the rate of digestion so a steady stream of glucose is received
• B) Protein provides a quick source of glucose for the body's cells
• C) Protein stimulates insulin secretion, which prevents rapid glucose storage
• D) Fats accelerate the rate of digestion so that glucose is more quickly received

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Definitions:

Net Cash Flow

The amount of money being transferred in and out of a business, reflecting the company's operating, investing, and financing activities over a period.

Absorption Costing

A cost accounting method that includes all manufacturing costs - direct materials, direct labor, and both variable and fixed manufacturing overhead - in the cost of a product.

Division Managers' Salaries

Compensation paid to individuals overseeing distinct business units or divisions within a larger organization.

Segment Reports

Financial reports that break down a company's operations, revenues, and expenses by distinct segments, such as geographical regions or product lines.