List the Three Major Roles Played by Customers in Service

question 14

Essay

List the three major roles played by customers in service delivery.

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Definitions:

Nutrients

Substances obtained from food that are essential for the growth, repair, and maintenance of a healthy body, including vitamins, minerals, proteins, fats, and carbohydrates.

Food Deprivation

The condition of having insufficient food to meet basic nutritional needs, leading to hunger or starvation.

Salivary Glands

Glands that furnish moisture that helps in tasting and digesting food.

Moisture

The presence of a liquid, usually water, often in trace amounts, within a substance, material, or environment.