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A Bakery Wants to Determine How Many Trays of Doughnuts

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A bakery wants to determine how many trays of doughnuts it should prepare each day. Demand is normal with a mean of 5 trays and standard deviation of 1 tray. If the owner wants a service level of at least 95%, how many trays should he prepare (rounded to the nearest whole tray) ? Assume doughnuts have no salvage value after the day is complete.


Definitions:

Customer Segmentation

The practice of dividing a company's customers into groups that reflect similarity among customers in each group for targeted marketing and sales strategies.

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Beachhead Market

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