A High-End Restaurant Tries to Create a Niche for Itself

question 1

Multiple Choice

A high-end restaurant tries to create a niche for itself in the urban market by providing its customers exotic food, themed interiors, and a cozy atmosphere.Which of the following characteristics has been emphasized by the high-end restaurant?

• A)Separability
• B)Consistency
• C)Durability
• D)Tangibility
• E)Perishability

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Definitions:

Human Resource Planning

The process of identifying current and future human resources needs for an organization to achieve its goals.

Strategic Change

A fundamental shift in the way an organization conducts business, often involving a redesign of structure, strategy, systems, and processes to effectively adapt to new challenges and opportunities.

Generating Alternatives

The process of brainstorming or devising multiple solutions or options to address a particular problem or situation.

Frequent Change

The continuous or rapid modifications in organizational processes, structure, or technology, often in response to shifts in the marketplace or industry.