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In the context of marketing research,the most common ethical issues concern
Starch
A carbohydrate consisting of a large number of glucose units, serving as a major energy source in the diet.
Monosaccharides
The simplest form of carbohydrates, consisting of single sugar molecules like glucose and fructose.
Fructose
A simple sugar found in honey and fruits that is sweeter than glucose and often used as a sweetener.
Glucose
A basic form of sugar that serves as a crucial energy source for living beings and is found in numerous carbohydrates.
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